PROUD OF VIETNAM BLEND

Proud of Vietnam is a blend of three coffee species cultivated in Vietnam: Liberica, Canephora (Robusta), and Arabica.

Liberica brings deep, mellow sweetness; Robusta adds bold intensity with chocolate bitterness; while Arabica contributes bright acidity and delicate fruity aromas. Together, they create a balanced and distinctive blend that celebrates the unique character of Vietnamese coffee.

Proud of Vietnam proudly won 3rd place in Coffee with Plant-Based Milk category at the 2025 Global Coffee Awards. This versatile blend is perfectly brewed using a traditional Vietnamese phin or espresso machine, paired with a splash of milk for a gentle start to the day.